127th Collection
April2026
The Espresso Martini, a modern classic cocktail, originated in London during the 1980s.
Marko Ostojic
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About me
What sets me apart from others is the inexhaustible source of ideas that I get when I encounter something new. When I began to experience food as something special to be enjoyed, not as a simple need that we have every day, I realized my passion for food photography. I learned to cook by watching the chefs make all those wonderful and special dishes, I wanted to be a part of it. So, let's cook, something new and special.
Marko Ostojic
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Every month we highlight the most inspiring food photos from our global community.
127th Collection
April2026
Nigiri 握り寿司, the hand-pressed sushi with fish on rice, originated as Tokyo street food in the 1800s, named for its “two-finger”.
127th Collection
April2026
Ceviche, or seviche is a cold dish consisting of fish or shellfish in citrus and seasonings.
126th Collection
March2026
Octopus in a traditional earthenware vessel.
Marko Ostojic
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Every month we highlight the most inspiring food photos from our global community.
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